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Showing posts from 2017

November 16, 2017

Shaggy Mane Omelette Soufflé

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August 19, 2017

Beer-Battered Paddlefish Tacos

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August 08, 2017

How to Pair Wine with Fish

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August 01, 2017

Wild Turkey Enchiladas

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Wild Turkey and Mushroom Meatloaf

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Crappie Fish Tacos

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Thai Curry and Coconut Walleye Stew

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Scandinavian-Style Fish Cakes

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Fried Tacos with Wild Turkey and Chipotle

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Review: Cave Tools Hook Rack

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Morel Mushroom Dolmades

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Venison Steak Tartare

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BBQ Wild Turkey and Kimchi Sandwich

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Rabbit Cacciatore over Pesto Orzo

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February 28, 2017

Review: Weston Pro Series #8 Meat Grinder

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February 27, 2017

Bluegill Po' Boy with Curry-Lime Mayo Spread

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February 20, 2017

Rosemary-Thyme Venison Chops

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© Rick Wheatley, Jenny Nguyen and Food for Hunters, 2011-2022. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to "Rick and Jen" and Food for Hunters with appropriate and specific direction to the original content. Please email all inquiries to rickandjen@foodforhunters.com.

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